Search

Xuan Ly

Examiner (ID: 15954, Phone: (571)272-9885 , Office: P/2836 )

Most Active Art Unit
2836
Art Unit(s)
2836
Total Applications
626
Issued Applications
500
Pending Applications
53
Abandoned Applications
85

Applications

Application numberTitle of the applicationFiling DateStatus
Array ( [id] => 2584313 [patent_doc_number] => 04891233 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1990-01-02 [patent_title] => 'Flakes of baking shortening or lard' [patent_app_type] => 1 [patent_app_number] => 7/253796 [patent_app_country] => US [patent_app_date] => 1988-10-04 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 3 [patent_no_of_words] => 4599 [patent_no_of_claims] => 9 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 90 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/891/04891233.pdf [firstpage_image] =>[orig_patent_app_number] => 253796 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/253796
Flakes of baking shortening or lard Oct 3, 1988 Issued
Array ( [id] => 2587409 [patent_doc_number] => 04959238 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1990-09-25 [patent_title] => 'Process for the production of texturized animal protein' [patent_app_type] => 1 [patent_app_number] => 7/249590 [patent_app_country] => US [patent_app_date] => 1988-09-26 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4239 [patent_no_of_claims] => 8 [patent_no_of_ind_claims] => 4 [patent_words_short_claim] => 71 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/959/04959238.pdf [firstpage_image] =>[orig_patent_app_number] => 249590 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/249590
Process for the production of texturized animal protein Sep 25, 1988 Issued
07/246435 HYDROPHOBIC PROTEIN CONCENTRATES AND METHODS FOR THEIR PREPARATION Sep 18, 1988 Abandoned
Array ( [id] => 2514194 [patent_doc_number] => 04874628 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-10-17 [patent_title] => 'Process for the manufacture of cast jelly gum confectionaries' [patent_app_type] => 1 [patent_app_number] => 7/242852 [patent_app_country] => US [patent_app_date] => 1988-09-12 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 7902 [patent_no_of_claims] => 19 [patent_no_of_ind_claims] => 3 [patent_words_short_claim] => 240 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/874/04874628.pdf [firstpage_image] =>[orig_patent_app_number] => 242852 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/242852
Process for the manufacture of cast jelly gum confectionaries Sep 11, 1988 Issued
07/243275 INACTIVATION OF ENZYMES IN FOODS WITH PRESSURIZED CO2 Sep 11, 1988 Abandoned
Array ( [id] => 2514117 [patent_doc_number] => 04874624 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-10-17 [patent_title] => 'Process for manufacturing a reconstitutable cereal' [patent_app_type] => 1 [patent_app_number] => 7/242680 [patent_app_country] => US [patent_app_date] => 1988-09-09 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1465 [patent_no_of_claims] => 14 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 127 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/874/04874624.pdf [firstpage_image] =>[orig_patent_app_number] => 242680 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/242680
Process for manufacturing a reconstitutable cereal Sep 8, 1988 Issued
Array ( [id] => 2587355 [patent_doc_number] => 04959235 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1990-09-25 [patent_title] => 'Filled cracker making process' [patent_app_type] => 1 [patent_app_number] => 7/240198 [patent_app_country] => US [patent_app_date] => 1988-09-06 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 4 [patent_no_of_words] => 3452 [patent_no_of_claims] => 9 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 120 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/959/04959235.pdf [firstpage_image] =>[orig_patent_app_number] => 240198 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/240198
Filled cracker making process Sep 5, 1988 Issued
Array ( [id] => 2473825 [patent_doc_number] => 04889726 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-12-26 [patent_title] => 'Using cocoa powder to enhance the flavor of a mint flavored chewing gum' [patent_app_type] => 1 [patent_app_number] => 7/240833 [patent_app_country] => US [patent_app_date] => 1988-09-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3803 [patent_no_of_claims] => 16 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 32 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/889/04889726.pdf [firstpage_image] =>[orig_patent_app_number] => 240833 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/240833
Using cocoa powder to enhance the flavor of a mint flavored chewing gum Sep 1, 1988 Issued
Array ( [id] => 2473843 [patent_doc_number] => 04889727 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-12-26 [patent_title] => 'Using cocoa powder to enhance the flavor of synthetic chewing gum base' [patent_app_type] => 1 [patent_app_number] => 7/240832 [patent_app_country] => US [patent_app_date] => 1988-09-02 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 4423 [patent_no_of_claims] => 22 [patent_no_of_ind_claims] => 6 [patent_words_short_claim] => 48 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/889/04889727.pdf [firstpage_image] =>[orig_patent_app_number] => 240832 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/240832
Using cocoa powder to enhance the flavor of synthetic chewing gum base Sep 1, 1988 Issued
Array ( [id] => 2598716 [patent_doc_number] => 04911938 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1990-03-27 [patent_title] => 'Conformable wrap susceptor with releasable seal for microwave cooking' [patent_app_type] => 1 [patent_app_number] => 7/234639 [patent_app_country] => US [patent_app_date] => 1988-08-22 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 7 [patent_figures_cnt] => 10 [patent_no_of_words] => 5831 [patent_no_of_claims] => 19 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 180 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/911/04911938.pdf [firstpage_image] =>[orig_patent_app_number] => 234639 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/234639
Conformable wrap susceptor with releasable seal for microwave cooking Aug 21, 1988 Issued
Array ( [id] => 2582429 [patent_doc_number] => 04925684 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1990-05-15 [patent_title] => 'Food package with a microwave releasable sealed closure' [patent_app_type] => 1 [patent_app_number] => 7/234149 [patent_app_country] => US [patent_app_date] => 1988-08-19 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 7 [patent_no_of_words] => 4553 [patent_no_of_claims] => 27 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 158 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/925/04925684.pdf [firstpage_image] =>[orig_patent_app_number] => 234149 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/234149
Food package with a microwave releasable sealed closure Aug 18, 1988 Issued
07/231393 LOW CALORIE FAT MIMETICS COMPRISING CARBOXY/CARBOXYLATE ESTERS Aug 11, 1988 Abandoned
Array ( [id] => 2582475 [patent_doc_number] => 04925687 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1990-05-15 [patent_title] => 'Turkey package' [patent_app_type] => 1 [patent_app_number] => 7/229593 [patent_app_country] => US [patent_app_date] => 1988-08-08 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 3 [patent_figures_cnt] => 5 [patent_no_of_words] => 3219 [patent_no_of_claims] => 2 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 166 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/925/04925687.pdf [firstpage_image] =>[orig_patent_app_number] => 229593 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/229593
Turkey package Aug 7, 1988 Issued
Array ( [id] => 2740010 [patent_doc_number] => 05028443 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1991-07-02 [patent_title] => 'Method for controlling the ripening of fresh produce' [patent_app_type] => 1 [patent_app_number] => 7/225277 [patent_app_country] => US [patent_app_date] => 1988-07-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 9 [patent_no_of_words] => 3311 [patent_no_of_claims] => 15 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 214 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/028/05028443.pdf [firstpage_image] =>[orig_patent_app_number] => 225277 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/225277
Method for controlling the ripening of fresh produce Jul 27, 1988 Issued
Array ( [id] => 2625992 [patent_doc_number] => 04915961 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1990-04-10 [patent_title] => 'Vacuum-packed food containing dunaliella algae and process for the production thereof' [patent_app_type] => 1 [patent_app_number] => 7/225424 [patent_app_country] => US [patent_app_date] => 1988-07-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1205 [patent_no_of_claims] => 4 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 89 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/915/04915961.pdf [firstpage_image] =>[orig_patent_app_number] => 225424 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/225424
Vacuum-packed food containing dunaliella algae and process for the production thereof Jul 27, 1988 Issued
Array ( [id] => 2633792 [patent_doc_number] => 04913915 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1990-04-03 [patent_title] => 'Solid food stuff composition containing dunaliella algae and process for the production thereof' [patent_app_type] => 1 [patent_app_number] => 7/225420 [patent_app_country] => US [patent_app_date] => 1988-07-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1218 [patent_no_of_claims] => 4 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 117 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/913/04913915.pdf [firstpage_image] =>[orig_patent_app_number] => 225420 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/225420
Solid food stuff composition containing dunaliella algae and process for the production thereof Jul 27, 1988 Issued
Array ( [id] => 2626064 [patent_doc_number] => 04915965 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1990-04-10 [patent_title] => 'Process for production of encapsulated foodstuff containing dunaliella algae' [patent_app_type] => 1 [patent_app_number] => 7/225417 [patent_app_country] => US [patent_app_date] => 1988-07-28 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 1687 [patent_no_of_claims] => 3 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 179 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/915/04915965.pdf [firstpage_image] =>[orig_patent_app_number] => 225417 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/225417
Process for production of encapsulated foodstuff containing dunaliella algae Jul 27, 1988 Issued
Array ( [id] => 2524678 [patent_doc_number] => 04888195 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1989-12-19 [patent_title] => 'Ether bridged polyesters and food compositions containing ether bridged polyesters' [patent_app_type] => 1 [patent_app_number] => 7/224409 [patent_app_country] => US [patent_app_date] => 1988-07-26 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 0 [patent_figures_cnt] => 0 [patent_no_of_words] => 3481 [patent_no_of_claims] => 25 [patent_no_of_ind_claims] => 6 [patent_words_short_claim] => 52 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/888/04888195.pdf [firstpage_image] =>[orig_patent_app_number] => 224409 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/224409
Ether bridged polyesters and food compositions containing ether bridged polyesters Jul 25, 1988 Issued
Array ( [id] => 2615232 [patent_doc_number] => 04968523 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1990-11-06 [patent_title] => 'Process for preparation of shellfish extract concentrate, and shellfish extract concentrate' [patent_app_type] => 1 [patent_app_number] => 7/222924 [patent_app_country] => US [patent_app_date] => 1988-07-22 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 4 [patent_figures_cnt] => 5 [patent_no_of_words] => 7061 [patent_no_of_claims] => 14 [patent_no_of_ind_claims] => 1 [patent_words_short_claim] => 129 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/04/968/04968523.pdf [firstpage_image] =>[orig_patent_app_number] => 222924 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/222924
Process for preparation of shellfish extract concentrate, and shellfish extract concentrate Jul 21, 1988 Issued
Array ( [id] => 2763059 [patent_doc_number] => 05006360 [patent_country] => US [patent_kind] => NA [patent_issue_date] => 1991-04-09 [patent_title] => 'Low calorie fat substitute compositions resistant to laxative side effect' [patent_app_type] => 1 [patent_app_number] => 7/211802 [patent_app_country] => US [patent_app_date] => 1988-06-27 [patent_effective_date] => 0000-00-00 [patent_drawing_sheets_cnt] => 2 [patent_figures_cnt] => 2 [patent_no_of_words] => 6361 [patent_no_of_claims] => 23 [patent_no_of_ind_claims] => 2 [patent_words_short_claim] => 68 [patent_maintenance] => 1 [patent_no_of_assignments] => 0 [patent_current_assignee] =>[type] => patent [pdf_file] => patents/05/006/05006360.pdf [firstpage_image] =>[orig_patent_app_number] => 211802 [rel_patent_id] =>[rel_patent_doc_number] =>)
07/211802
Split bearing assemblies, method for making Jun 30, 1988 Issued
Menu